DeLand Bakery

Gluten Free Vegan Crispy Oatmeal Cookies

Ingredients:

Gluten Free Rolled Oats, Gluten Free All Purpose Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Organic Evaporated Cane Juice, Filtered Water, Organic Palm Oil, Organic Coconut Macaroon, Vanilla Extract, Baking Powder, Sea Salt.

Certifications:

Certified Gluten Free, Non-GMO, GMP Certified, Corn Syrup Free, Soy Free, Dairy Free, Kosher Parve, Yeast Free, Made in the USA

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